FRIED FISH SURIMI is also known as Quy Nhon rice paper fish cake, is a dish made from fried fish and served with delicious laksa leaves. This is street food specialty of Quy Nhon City that many people love.

Quy Nhon is known as a sunny land with beaches with a variety of fresh seafood, so the fish cakes here are made from the best fresh sea fish and that is one of the special things that makes Quy Nhon Fried Fish Surimi irresistible.

Ingredients: Fresh fish, glutinous rice flour, pepper, garlic, fish sauce, sugar, salt, purple onions.

Direction: Defrost in cool refrigerator compartment. Pan-fry the fish until it becomes hot. Use with laska leaves and chili sauce.

Brand:

Phuc An
SKU:

PA84
Barcode:

8936135092967
Packing Information:

22 bags x 17.6 oz /carton
Self Life:

12 months
Storage Type:

Frozen